A
HEB #746 Cookingconnection/Market/Seafood
11675 FM 2154,
96
Latest Score
-3 from previous
98.0
Avg Score
3
Inspections
96-99
Score Range
Score History
Common Violations
#3 Proper Hot Holding temperature (135F)1x · 3 pts
#37 Environmental contamination1x · 1 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled1x · 1 pts
#47 Other Violations1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
PS = Permit Suspended · NS = No Score (follow-up, complaint, or administrative visit)
A
96/100-3Routine
2025-11-21 · Inspector: Mayra Orocio
A
99/100Routine
2025-06-23 · Inspector: Mayra Orocio
A
99/100Routine
2024-11-15 · Inspector: Mayra Orocio