AGGIELAND TRUCK STOPS

Proper Cold Holding temperature (41F/45F) - 3

Personal Cleanliness/eating, drinking or tobacco use - 1; No Evidence of Insect contamination, rodent/other animals - 1

Proper Cold Holding temperature(41°F/ 45°F) - 3; No Evidence of Insect contamination, rodent/other animals - 1

Adequate handwashing facilities: Accessible and properly supplied, used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Single-service & single-use articles; properly stored and used - 1

Wiping Cloths; properly used and stored - 1

Proper Cold Holding temperature(41°F/ 45°F) - 3; Personal Cleanliness/eating, drinking or tobacco use - 1; No Evidence of Insect contamination, rodent/other animals - 1

Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Proper Date Marking and disposition - 2; Wiping Cloths; properly used and stored - 1

Adequate handwashing facilities: Accessible and properly supplied, used - 2; Wiping Cloths; properly used and stored - 1; Proper Hot Holding temperature(135°F) - 3; Time as a Public Health Control; procedures & records - 3

Physical facilities installed, maintained, and clean; Food Separated & protected, prevented during food preparation; Adequate handwashing facilities: Accessible and properly supplied, used; Non-Food Contact surfaces clean

Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Wiping Cloths; properly used and stored - 1

Food and ice obtained from approved source; Food in good condition, safe - 3