C
76
Latest Score
76.0
Avg Score
1
Inspections
76-76
Score Range
Inspection History
PS = Permit Suspended · NS = No Score (follow-up, complaint, or administrative visit)
C
76/100Routine
2012-11-12
Hot Hold Temperature Violation(s) (135 F) 5; Evidence of Insect Contamination 3; Lack of Good Hygienic Practices 4; Unapproved Systems (HACCP Plans/Time as 4; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3; Cold Hold Temperature Violation(s) (41 F/45 F) 5