A
100
Latest Score
+8 from previous
92.1
Avg Score
18
Inspections
77-100
Score Range
Score History
Common Violations
#3 Proper Hot Holding temperature (135F)2x · 6 pts
#34 No Evidence of Insect contamination, rodent/other animals2x · 2 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#37 Environmental contamination1x · 1 pts
#41 Original container labeling (Bulk Food)1x · 1 pts
#42 Non-Food Contact surfaces clean1x · 1 pts
#44 Garbage and Refuse properly disposed; facilities maintained1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
PS = Permit Suspended · NS = No Score (follow-up, complaint, or administrative visit)
A
100/100+8Compliance
2025-07-15 · Inspector: Noha Fadlalddin
A-
92/100-8Routine
2025-07-01 · Inspector: Noha Fadlalddin
Proper Hot Holding temperature (135F) (-3pt); No Evidence of Insect contamination, rodent/other animals (-1pt); Environmental contamination (-1pt); Utensils, equipment & linens; properly used, stored, dried & handled (-1pt); Original container labeling (Bulk Food) (-1pt); Garbage and Refuse properly disposed; facilities maintained (-1pt)
A
100/100+6Compliance
2025-02-05 · Inspector: Kate Jackson