A-
90
Latest Score
+3 from previous
92.6
Avg Score
20
Inspections
86-97
Score Range
Score History
Common Violations
#2 Proper Cold Holding temperature (41F/45F)2x · 6 pts
#29 Thermometers provided, accurate, and calibrated2x · 4 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#7 Food from approved source; in good condition, safe, unadulterated1x · 3 pts
#22 Food Handler; no unauthorized persons/personnel1x · 2 pts
#31 Adequate handwashing facilities; Accessible and properly supplied1x · 2 pts
#34 No Evidence of Insect contamination, rodent/other animals1x · 1 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use1x · 1 pts
#37 Environmental contamination1x · 1 pts
#45 Physical facilities installed, maintained, and clean1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
PS = Permit Suspended · NS = No Score (follow-up, complaint, or administrative visit)
A-
90/100+3Routine
2025-11-25 · Inspector: Takira Lyles
Proper Cold Holding temperature (41F/45F) (-3pts); Food from approved source; in good condition, safe, unadulterated (-3pts); Thermometers provided, accurate, and calibrated (-2pts); Environmental contamination (-1pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts)
B
87/100-7Routine
2025-03-25 · Inspector: Takira Lyles
Proper Cold Holding temperature (41F/45F) (-3pts); Food Handler; no unauthorized persons/personnel (-2pts); Thermometers provided, accurate, and calibrated (-2pts); Adequate handwashing facilities; Accessible and properly supplied (-2pts); No Evidence of Insect contamination, rodent/other animals (-1pts); Personal Cleanliness; no eating, drinking or tobacco use (-1pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts); Physical facilities installed, maintained, and clean (-1pts)
A-
94/100-2Routine
2024-09-25
Adequate handwashing facilities: Accessible and properly supplied, used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Proper Cold Holding temperature(41°F/ 45°F) - 3