A
97
Latest Score
94.8
Avg Score
18
Inspections
81-99
Score Range
Score History
Common Violations
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#34 No Evidence of Insect contamination, rodent/other animals1x · 1 pts
#36 Wiping Cloths; properly used and stored1x · 1 pts
#45 Physical facilities installed, maintained, and clean1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A
97/100Routine
2025-05-28 · Inspector: Paul Torres
No Evidence of Insect contamination, rodent/other animals - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1; Physical facilities installed, maintained, and clean - 1
A
98/100Routine
2024-11-01 · Inspector: Paul Torres
Wiping Cloths; properly used and stored - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1
A
99/100Routine
2024-06-06
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
96/100Routine
2023-12-06
Toxic substances properly identified, stored and used - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A-
94/100Routine
2023-06-20
Personal Cleanliness/eating, drinking or tobacco use - 1; Proper Hot Holding temperature(135°F) - 3; Wiping Cloths; properly used and stored - 1; Environmental contamination - 1
A
98/100Routine
2022-12-29
Warewashing Facilities; installed, maintained, used - 2
A
99/100Routine
2022-06-30
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
97/100Routine
2021-11-09
Adequate handwashing facilities: Accessible and properly supplied, used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
B
87/100Routine
2021-04-13
Adequate handwashing facilities: Accessible and properly supplied, used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A-
92/100Routine
2020-05-21
Food Separated & protected, prevented during food preparation; Proper Cold Holding temperature(41°F/ 45°F); Personal Cleanliness/eating, drinking or tobacco use; Wiping Cloths; properly used and stored
A
98/100Routine
2019-12-04
Other Violations - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A-
93/100Routine
2018-11-15
Wiping Cloths; properly used and stored - 1; Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Other Violations - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
99/100Routine
2017-11-13
Environmental contamination - 1
N/A
No ScoreCompliance
2015-05-14
N/A
No ScoreCompliance
2014-12-03
A-
94/100Routine
2014-11-20
Improper Manual/Mechanical Warewashing and 3; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
B-
81/100Routine
2014-05-01
Water Supply - Unpproved Source/Sufficient; Cold Hold Temperature Violation(s) (41 F/45 F); Food Contact Surfaces of Equip and Utensils Not; Lack of Good Hygienic Practices; Improper Manual/Mechanical Warewashing and
A-
94/100Routine
2013-12-06
Improper Manual/Mechanical Warewashing and 3; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3