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TEXAS A&M HOTEL & CONFERENCE CENTER-BRAZOS KITCHEN
177 ROUTT BLVD, COLLEGE STATION, 77843
92
Latest Score
91.5
Avg Score
2
Inspections
91-92
Score Range
Score History
Common Violations
#28 Proper Date Marking and disposition2x · 4 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#14 Hands cleaned and properly washed; Gloves used properly1x · 3 pts
#18 Toxic substances properly identified, stored and used1x · 3 pts
#31 Adequate handwashing facilities; Accessible and properly supplied1x · 2 pts
#32 Food and Non-food Contact surfaces cleanable, properly designed1x · 2 pts
#33 Approved thawing method used1x · 1 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use1x · 1 pts
#37 Environmental contamination1x · 1 pts
#41 Original container labeling (Bulk Food)1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
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92/100Routine
2025-12-03 · Inspector: Takira Lyles
Toxic substances properly identified, stored and used - 3; Proper Date Marking and disposition - 2; Personal Cleanliness; no eating, drinking or tobacco use - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1; Physical facilities installed, maintained, and clean - 1
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91/100Routine
2025-08-22 · Inspector: Takira Lyles
Hands cleaned and properly washed; Gloves used properly - 3; Proper Date Marking and disposition - 2; Adequate handwashing facilities; Accessible and properly supplied - 2; Food and Non-food Contact surfaces cleanable, properly designed - 2; Approved thawing method used - 1; Environmental contamination - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1; Original container labeling (Bulk Food) - 1