C
TEJAS MARKET
1101 E VILLA MARIA RD, BRYAN, 77802
73
Latest Score
87.9
Avg Score
9
Inspections
73-100
Score Range
Score History
Common Violations
#9 Food separated & protected during preparation, storage, display2x · 6 pts
#34 No Evidence of Insect contamination, rodent/other animals2x · 2 pts
#42 Non-Food Contact surfaces clean2x · 2 pts
#44 Garbage and Refuse properly disposed; facilities maintained2x · 2 pts
#45 Physical facilities installed, maintained, and clean2x · 2 pts
#7 Food from approved source; in good condition, safe, unadulterated1x · 3 pts
#18 Toxic substances properly identified, stored and used1x · 3 pts
#21 Person in charge present, demonstration of knowledge; Certified Food Manager1x · 2 pts
#22 Food Handler; no unauthorized persons/personnel1x · 2 pts
#29 Thermometers provided, accurate, and calibrated1x · 2 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
C
73/100Routine
2025-10-16 · Inspector: Anthony Zuniga
Food separated & protected during preparation, storage, display (-3pts); Toxic substances properly identified, stored and used (-3pts); Person in charge present, demonstration of knowledge; Certified Food Manager (-2pts); Food Handler; no unauthorized persons/personnel (-2pts); Adequate handwashing facilities; Accessible and properly supplied (-2pts); Approved thawing method used (-1pts); No Evidence of Insect contamination, rodent/other animals (-1pts); Wiping Cloths; properly used and stored (-1pts); Non-Food Contact surfaces clean (-1pts); Garbage and Refuse properly disposed; facilities maintained (-1pts); Physical facilities installed, maintained, and clean (-1pts); Toilet Facilities; properly constructed, supplied, and clean (-1pts)
B
88/100Routine
2025-05-12 · Inspector: Anthony Zuniga
Food from approved source; in good condition, safe, unadulterated (-3pts); Food separated & protected during preparation, storage, display (-3pts); Thermometers provided, accurate, and calibrated (-2pts); No Evidence of Insect contamination, rodent/other animals (-1pts); Non-Food Contact surfaces clean (-1pts); Garbage and Refuse properly disposed; facilities maintained (-1pts); Physical facilities installed, maintained, and clean (-1pts)
B-
83/100Routine
2024-05-15
Adequate handwashing facilities: Accessible and properly supplied, used - 2; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
B
88/100Routine
2022-05-27
Environmental contamination - 1; Toxic substances properly identified, stored and used - 3; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Other Violations - 1; Food and ice obtained from approved source; Food in good condition, safe - 3; Person in charge present, demonstration of knowledge, and perform duties - 2
A-
93/100Routine
2021-10-20
Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2; Food and ice obtained from approved source; Food in good condition, safe - 3; Adequate handwashing facilities: Accessible and properly supplied, used - 2
A
100/100Routine
2020-10-26
N/A
No ScoreVisit
2019-11-04
B
89/100Routine
2019-10-24
Environmental contamination - 1; Food contact surfaces and Returnables ; Cleaned and Sanitized - 3; Other Violations - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Food and ice obtained from approved source; Food in good condition, safe - 3
B
89/100Routine
2019-04-30
Adequate handwashing facilities: Accessible and properly supplied, used - 2; Proper Cold Holding temperature(41°F/ 45°F) - 3; Food and ice obtained from approved source; Food in good condition, safe - 3; Warewashing Facilities; installed, maintained, used - 2; Other Violations - 1