B-
83
Latest Score
83.0
Avg Score
4
Inspections
78-88
Score Range
Score History
Inspection History
N/A
No ScoreField Investigation
2013-12-05
B-
83/100Routine
2013-07-25
Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3; Toxic Items improperly Labeled/Stored/Used 3; Handwash Facilities Not Adequate and Accessible 3; Lack of Good Hygienic Practices 4; Unsound Condition 4
C
78/100Routine
2013-01-28
Toxic Items improperly Labeled/Stored/Used; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair; Evidence of Insect Contamination; Handwash Facilities Not Adequate and Accessible; Hot Hold Temperature Violation(s) (135 F); Cold Hold Temperature Violation(s) (41 F/45 F)
B
88/100Routine
2012-10-22
Unsound Condition 4; Improper Cooling for Cooked/Prepared Food 5; Food Contact Surfaces of Equip and Utensils Not 3; Cleaned/Sanitized/Good Repair