A
SBISA KITCHEN / DISHROOM & POTROOM
ROSS ST, COLLEGE STATION, 77840
99
Latest Score
96.9
Avg Score
10
Inspections
93-100
Score Range
Score History
Common Violations
#37 Environmental contamination3x · 3 pts
#2 Proper Cold Holding temperature (41F/45F)1x · 3 pts
#34 No Evidence of Insect contamination, rodent/other animals1x · 1 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A
99/100Routine
2025-12-02 · Inspector: Ashleigh Brand
Environmental contamination - 1
A
98/100Routine
2025-05-01 · Inspector: Ashleigh Brand
No Evidence of Insect contamination, rodent/other animals - 1; Environmental contamination - 1
A
95/100Routine
2024-11-06 · Inspector: Ashleigh Brand
Proper Cold Holding temperature (41F/45F) - 3; Environmental contamination - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1
A
99/100Routine
2021-04-01
Wiping Cloths; properly used and stored
A
96/100Routine
2020-09-03
Food and Non-food Contact surfaces cleanable, properly designed, and used; Environmental contamination; Wiping Cloths; properly used and stored
A-
93/100Routine
2019-05-01
Food and Non-food Contact surfaces cleanable, properly designed, and used; No Evidence of Insect contamination, rodent/other animals; Utensils, equipment, & linens; properly used, stored, dried, & handled; Warewashing Facilities; installed, maintained, used; Wiping Cloths; properly used and stored
A
95/100Routine
2017-03-10
Non-Food Contact surfaces clean; Wiping Cloths; properly used and stored; Adequate handwashing facilities: Accessible and properly supplied, used; No Evidence of Insect contamination, rodent/other animals
A
97/100Routine
2016-10-28
Food Handler/ no unauthorized persons/ personnel; Non-Food Contact surfaces clean
A
100/100Routine
2015-04-21
N/A
No ScoreVisit
2015-04-10
Cold Hold Temperature Violation(s) (41 F/45 F); Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair