PUBLIC & MAIN

Approved Sewage/Wastewater Disposal System, proper disposal - 3; Proper Cold Holding temperature(41°F/ 45°F) - 3; Food contact surfaces and Returnables ; Cleaned and Sanitized - 3; Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Wiping Cloths; properly used and stored - 1; Proper Hot Holding temperature(135°F) - 3

Toilet Facilities; properly constructed, supplied, and clean; Utensils, equipment, & linens; properly used, stored, dried, & handled; Wiping Cloths; properly used and stored; No Evidence of Insect contamination, rodent/other animals; Food contact surfaces and Returnables ; Cleaned and Sanitized; Time as a Public Health Control; procedures & records; Proper Cold Holding temperature(41°F/ 45°F); Environmental contamination

Proper Hot Holding temperature(135°F) - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Wiping Cloths; properly used and stored - 1; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Food contact surfaces and Returnables ; Cleaned and Sanitized - 3