A-
92
Latest Score
91.5
Avg Score
4
Inspections
90-94
Score Range
Score History
Inspection History
A-
92/100Routine
2014-01-16
Cold Hold Temperature Violation(s) (41 F/45 F) 5; Thermometers Not Provided/Accurate/Properly 3
A-
94/100Routine
2013-02-06
Toxic Items improperly Labeled/Stored/Used 3; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
A-
90/100Routine
2012-08-22
3 Hot Hold Temperature Violation(s) (135 F); 2 Cold Hold Temperature Violation(s) (41 F/45 F)
A-
90/100Routine
2012-04-17
8 Lack of Good Hygienic Practices (Eating/Drinking/Smoking/Other); 25 Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Rep; 21 Improper Manual/Mechanical Warewashing and Sanitizing