B

MCDONALD'S #2682

801 UNIVERSITY DR, COLLEGE STATION, 77845

Fast FoodPermit: RF-000870Risk: MediumGoogle Maps →
88
Latest Score
95.0
Avg Score
21
Inspections
83-100
Score Range

Score History

PassA7080901002017-072023-122025-12

Common Violations

#3 Proper Hot Holding temperature (135F)1x · 3 pts
#22 Food Handler; no unauthorized persons/personnel1x · 2 pts
#29 Thermometers provided, accurate, and calibrated1x · 2 pts
#31 Adequate handwashing facilities; Accessible and properly supplied1x · 2 pts
#33 Approved thawing method used1x · 1 pts
#34 No Evidence of Insect contamination, rodent/other animals1x · 1 pts
#36 Wiping Cloths; properly used and stored1x · 1 pts
#37 Environmental contamination1x · 1 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled1x · 1 pts
#42 Non-Food Contact surfaces clean1x · 1 pts

Priority (3 pts)   Priority Foundation (2 pts)   Core (1 pt)

Inspection History

B
88/100Routine
2025-12-19 · Inspector: Julia Weakley
Proper Hot Holding temperature (135F) (-3pts); Food Handler; no unauthorized persons/personnel (-2pts); Thermometers provided, accurate, and calibrated (-2pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts); Non-Food Contact surfaces clean (-1pts)
A
96/100Routine
2025-06-25 · Inspector: Julia Weakley
Adequate handwashing facilities; Accessible and properly supplied (-2pts); Approved thawing method used (-1pts)
A
100/100Field Investigation
2025-04-10 · Inspector: Julia Weakley
A
100/100Field Investigation
2025-01-17 · Inspector: Julia Weakley
A
97/100Routine
2024-12-05 · Inspector: Julia Weakley
No Evidence of Insect contamination, rodent/other animals (-1pts); Wiping Cloths; properly used and stored (-1pts); Environmental contamination (-1pts)
A
100/100Field Investigation
2024-11-27 · Inspector: Paul Torres
N/A
No ScoreComplaint
2024-10-17
N/A
No ScoreCompliance
2024-08-07
N/A
No ScoreField Investigation
2024-07-09
N/A
N/AField Investigation
2024-06-25
B-
83/100Routine
2024-05-30
Other Violations - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Environmental contamination - 1; Food and ice obtained from approved source; Food in good condition, safe - 3; Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
A
97/100Routine
2023-12-19
Person in charge present, demonstration of knowledge, and perform duties - 2; Environmental contamination - 1
A
97/100Routine
2023-06-28
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Other Violations - 1
A-
91/100Routine
2022-12-15
Adequate handwashing facilities: Accessible and properly supplied, used - 2
A
96/100Routine
2022-03-17
Environmental contamination - 1
A
96/100Routine
2021-06-29
No Evidence of Insect contamination, rodent/other animals - 1; Proper Cold Holding temperature(41°F/ 45°F) - 3
A
100/100Routine
2021-01-14
N/A
No ScoreField Investigation
2021-01-13
A-
93/100Routine
2020-01-28
Food contact surfaces and Returnables ; Cleaned and Sanitized - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Time as a Public Health Control; procedures & records - 3
N/A
No ScoreCompliance
2018-08-02
A-
91/100Routine
2017-07-25
Personal Cleanliness/eating, drinking or tobacco use - 1