A
98
Latest Score
96.3
Avg Score
10
Inspections
89-100
Score Range
Score History
Inspection History
A
98/100Routine
2020-10-13
Required records availabled; Packaged Food labeled
A
97/100Routine
2018-06-01
Proper Hot Holding temperature(135°F) - 3
A
96/100Routine
2017-06-06
Non-Food Contact surfaces clean - 1; Proper Cold Holding temperature(41°F/ 45°F) - 3
A
100/100Routine
2016-12-07
A
100/100Routine
2016-11-03
A
100/100Routine
2015-11-12
A
100/100Routine
2015-07-21
Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair
A-
92/100Routine
2013-04-19
Cold Hold Temperature Violation(s) (41 F/45 F) 5; Toxic Items improperly Labeled/Stored/Used 3
A-
91/100Routine
2012-11-12
Unapproved Sewage/Wastewater Disposal System, 3; Toxic Items improperly Labeled/Stored/Used 3; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
B
89/100Routine
2012-04-26
23 Unapproved Sewage/Wastewater Disposal System, Improper Disposal; 25 Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Rep; 2 Cold Hold Temperature Violation(s) (41 F/45 F)