A

MARGIE'S

320 N MAIN ST, BRYAN, 77803

AmericanPermit: RF-000165Risk: MediumGoogle Maps →
100
Latest Score
96.3
Avg Score
22
Inspections
90-100
Score Range

Score History

PassA7080901002012-122020-012025-10

Common Violations

#22 Food Handler; no unauthorized persons/personnel2x · 4 pts
#47 Other Violations2x · 2 pts
#21 Person in charge present, demonstration of knowledge; Certified Food Manager1x · 2 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use1x · 1 pts

Priority (3 pts)   Priority Foundation (2 pts)   Core (1 pt)

Inspection History

A
100/100Routine
2025-10-16 · Inspector: Anthony Zuniga
A
95/100Routine
2025-06-24 · Inspector: Anthony Zuniga
Person in charge present, demonstration of knowledge; Certified Food Manager (-2pts); Food Handler; no unauthorized persons/personnel (-2pts); Other Violations (-1pts)
A
96/100Routine
2025-01-29 · Inspector: Anthony Zuniga
Food Handler; no unauthorized persons/personnel (-2pts); Personal Cleanliness; no eating, drinking or tobacco use (-1pts); Other Violations (-1pts)
A
96/100Routine
2023-10-02
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Person in charge present, demonstration of knowledge, and perform duties - 2
A
95/100Routine
2023-04-26
Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2; Environmental contamination - 1
A
97/100Routine
2022-11-16
Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2; Wiping Cloths; properly used and stored - 1
A
100/100Routine
2022-06-02
A
98/100Routine
2021-11-30
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2
A
98/100Routine
2021-04-08
Person in charge present, demonstration of knowledge, and perform duties - 2
A
97/100Routine
2020-08-20
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Other Violations - 1; No Evidence of Insect contamination, rodent/other animals - 1
A-
93/100Routine
2020-01-13
Other Violations - 1
A-
93/100Routine
2019-07-24
Original container labeling (Bulk Food) - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Wiping Cloths; properly used and stored - 1; Other Violations - 1
N/A
No ScoreCompliance
2018-08-02
A-
90/100Routine
2018-03-26
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Single-service & single-use articles; properly stored and used - 1; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2; Other Violations - 1; Time as a Public Health Control; procedures & records - 3
A
100/100Routine
2017-10-26
A-
93/100Routine
2017-03-29
Warewashing Facilities; installed, maintained, used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; No Evidence of Insect contamination, rodent/other animals - 1
A
95/100Routine
2016-09-20
Food Handler/ no unauthorized persons/ personnel; Food contact surfaces and Returnables ; Cleaned and Sanitized
A
100/100Routine
2016-03-18
A-
92/100Routine
2015-11-12
Toxic Items improperly Labeled/Stored/Used 3; Cold Hold Temperature Violation(s) (41 F/45 F) 5
A
97/100Routine
2013-11-11
Thermometers Not Provided/Accurate/Properly 3
A
100/100Routine
2013-05-20
A
97/100Routine
2012-12-03
Thermometers Not Provided/Accurate/Properly