A

LOGIES ON CAMPUS

201 COLLEGE MAIN, COLLEGE STATION, 77845

Bar/PubPermit: RF-000685Risk: MediumGoogle Maps →
96
Latest Score
96.2
Avg Score
18
Inspections
90-100
Score Range

Score History

PassA7080901002012-072022-092025-12

Common Violations

#33 Approved thawing method used2x · 2 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use2x · 2 pts
#37 Environmental contamination2x · 2 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#18 Toxic substances properly identified, stored and used1x · 3 pts
#31 Adequate handwashing facilities; Accessible and properly supplied1x · 2 pts
#32 Food and Non-food Contact surfaces cleanable, properly designed1x · 2 pts
#36 Wiping Cloths; properly used and stored1x · 1 pts
#42 Non-Food Contact surfaces clean1x · 1 pts
#45 Physical facilities installed, maintained, and clean1x · 1 pts

Priority (3 pts)   Priority Foundation (2 pts)   Core (1 pt)

Inspection History

A
96/100Routine
2025-12-18 · Inspector: Takira Lyles
Personal Cleanliness; no eating, drinking or tobacco use (-1pts); Environmental contamination (-1pts)
A-
92/100Routine
2025-10-22 · Inspector: Takira Lyles
Toxic substances properly identified, stored and used (-3pts); Approved thawing method used (-1pts); Environmental contamination (-1pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts); Non-Food Contact surfaces clean (-1pts)
A
100/100Other
2024-12-11 · Inspector: Takira Lyles
A-
90/100Routine
2024-11-15 · Inspector: Takira Lyles
Adequate handwashing facilities; Accessible and properly supplied (-2pts); Food and Non-food Contact surfaces cleanable, properly designed (-2pts); Approved thawing method used (-1pts); Personal Cleanliness; no eating, drinking or tobacco use (-1pts); Wiping Cloths; properly used and stored (-1pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts); Physical facilities installed, maintained, and clean (-1pts)
A
98/100Routine
2023-11-07
A
98/100Routine
2023-05-23
Environmental contamination - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
98/100Routine
2022-12-08
Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
A-
94/100Routine
2022-09-01
A
99/100Routine
2021-12-03
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
100/100Routine
2020-11-05
A
100/100Routine
2017-05-02
N/A
No ScoreCompliance
2017-04-27
A
97/100Routine
2016-06-17
Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
N/A
No ScoreRoutine
2015-06-03
A-
94/100Routine
2013-12-09
Evidence of Insect Contamination 3; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
A-
90/100Routine
2013-05-22
Evidence of Insect Contamination 3; Toxic Items improperly Labeled/Stored/Used 3; Cross-Contamination of Raw/Cooked Foods/Other 4
A-
93/100Routine
2012-12-11
Cross-Contamination of Raw/Cooked Foods/Other 4; Evidence of Insect Contamination 3
A
100/100Routine
2012-07-12