A

LA GABRIELLA COFFEESHOP & PASTRIES

109 WALTON, COLLEGE STATION, 77845

Coffee/TeaPermit: RF-000832Risk: MediumGoogle Maps →
100
Latest Score
98.3
Avg Score
14
Inspections
93-100
Score Range

Score History

PassA7080901002019-092023-072026-02

Common Violations

#21 Person in charge present, demonstration of knowledge; Certified Food Manager2x · 4 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use2x · 2 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#47 Other Violations2x · 2 pts
#36 Wiping Cloths; properly used and stored1x · 1 pts
#37 Environmental contamination1x · 1 pts
#38 Approved thawing method1x · 1 pts

Priority (3 pts)   Priority Foundation (2 pts)   Core (1 pt)

Inspection History

A
100/100Routine
2026-02-16 · Inspector: Ashleigh Brand
A-
94/100Routine
2025-08-20 · Inspector: Julia Weakley
Person in charge present, demonstration of knowledge; Certified Food Manager - 2; Personal Cleanliness; no eating, drinking or tobacco use - 1; Wiping Cloths; properly used and stored - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1; Other Violations - 1
A
100/100Field Investigation
2025-05-12 · Inspector: Noha Fadlalddin
A-
93/100Routine
2025-01-07 · Inspector: Julia Weakley
Person in charge present, demonstration of knowledge; Certified Food Manager - 2; Personal Cleanliness; no eating, drinking or tobacco use - 1; Environmental contamination - 1; Approved thawing method - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1; Other Violations - 1
A
98/100Routine
2024-07-02
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Wiping Cloths; properly used and stored - 1
A
99/100Routine
2024-01-08
Personal Cleanliness/eating, drinking or tobacco use - 1
A
100/100Routine
2023-07-25
N/A
No ScoreCompliance
2023-03-07
A
98/100Routine
2023-02-23
Person in charge present, demonstration of knowledge, and perform duties - 2
A
100/100Routine
2022-09-19
A
96/100Routine
2022-03-07
Proper Cold Holding temperature(41°F/ 45°F) - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
100/100Routine
2020-07-31
A
100/100Routine
2020-01-10
A
100/100Routine
2019-09-24