A-
91
Latest Score
87.5
Avg Score
3
Inspections
84-91
Score Range
Score History
Inspection History
A-
91/100Routine
2024-03-21
Proper Date Marking and disposition - 2; Original container labeling (Bulk Food) - 1; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Proper Cold Holding temperature(41°F/ 45°F) - 3; Personal Cleanliness/eating, drinking or tobacco use - 1
B-
84/100Routine
2023-09-14
Food and ice obtained from approved source; Food in good condition, safe - 3; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Other Violations - 1; Proper Cold Holding temperature(41°F/ 45°F) - 3
N/A
No ScoreCompliance
2023-05-31