A
JFE SUSHI 361
2300 BOONVILLE RD, BRYAN, 77808
96
Latest Score
96.9
Avg Score
19
Inspections
84-100
Score Range
Score History
Common Violations
#7 Food from approved source; in good condition, safe, unadulterated1x · 3 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A
96/100Routine
2025-09-26 · Inspector: Noha Fadlalddin
Food from approved source; in good condition, safe, unadulterated (-3pts); Personal Cleanliness; no eating, drinking or tobacco use (-1pts)
A
100/100Routine
2025-05-02 · Inspector: Noha Fadlalddin
A
97/100Routine
2024-10-03
Food and ice obtained from approved source; Food in good condition, safe - 3
A
100/100Routine
2024-02-20
A
100/100Routine
2023-09-18
A
100/100Routine
2023-04-18
A
98/100Routine
2022-08-31
Compliance with Variance, Specialized Process, and HACCP plan - 2
A
100/100Routine
2022-02-17
A
100/100Routine
2021-08-09
A
100/100Routine
2019-07-29
A
100/100Routine
2018-03-28
A
100/100Routine
2017-06-08
A
100/100Routine
2016-05-24
N/A
No ScoreCompliance
2015-04-16
B
85/100Routine
2014-10-24
Improper/Adequate Handwashing 4; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3; Cold Hold Temperature Violation(s) (41 F/45 F) 5; Toxic Items improperly Labeled/Stored/Used 3
A
95/100Routine
2014-06-06
Cold Hold Temperature Violation(s) (41 F/45 F) 5
A-
92/100Routine
2013-08-08
Cold Hold Temperature Violation(s) (41 F/45 F) 5; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
N/A
No ScoreVisit
2012-08-21
B-
84/100Routine
2012-07-18
8 Lack of Good Hygienic Practices (Eating/Drinking/Smoking/Other); 13 Unapproved Systems (HACCP Plans/Time as Public Health Control); 2 Cold Hold Temperature Violation(s) (41 F/45 F); 18 Evidence of Insect Contamination