A
95
Latest Score
93.1
Avg Score
7
Inspections
86-97
Score Range
Score History
Inspection History
A
95/100Routine
2016-08-11
Proper cooling method used; Adequate to Maintain Product Temperature - 2; Proper Cold Holding temperature(41°F/ 45°F) - 3
A-
92/100Routine
2016-02-08
Cold Hold Temperature Violation(s) (41 F/45 F) 5; Toxic Items improperly Labeled/Stored/Used 3
A
95/100Routine
2015-08-25
Cold Hold Temperature Violation(s) (41 F/45 F) 5
A-
92/100Routine
2015-08-20
Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair; Cold Hold Temperature Violation(s) (41 F/45 F)
B
86/100Routine
2013-08-19
Evidence of Insect Contamination 3; Cold Hold Temperature Violation(s) (41 F/45 F) 5; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3; Improper Manual/Mechanical Warewashing and 3
A
97/100Routine
2013-03-14
Evidence of Insect Contamination
A
95/100Routine
2012-03-13
2 Cold Hold Temperature Violation(s) (41 F/45 F)