A
IHOP #3024
758 N EARL RUDDER FWY, BRYAN, 77805
98
Latest Score
95.1
Avg Score
15
Inspections
87-100
Score Range
Score History
Common Violations
#26 Consumer Advisory provided for raw/undercooked foods1x · 2 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use1x · 1 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled1x · 1 pts
#46 Toilet Facilities; properly constructed, supplied, and clean1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A
98/100Routine
2025-10-27 · Inspector: Anthony Zuniga
Consumer Advisory provided for raw/undercooked foods (-2pts)
A
97/100Routine
2025-04-28 · Inspector: Anthony Zuniga
Personal Cleanliness; no eating, drinking or tobacco use (-1pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts); Toilet Facilities; properly constructed, supplied, and clean (-1pts)
N/A
No ScoreCompliance
2024-08-27
B
87/100Routine
2024-08-09
Food contact surfaces and Returnables ; Cleaned and Sanitized - 3
A-
93/100Routine
2023-07-18
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Proper Cold Holding temperature(41°F/ 45°F) - 3; Personal Cleanliness/eating, drinking or tobacco use - 1
N/A
No ScoreField Investigation
2022-11-29
A-
92/100Routine
2022-07-12
Proper Cold Holding temperature(41°F/ 45°F) - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
A
95/100Routine
2022-02-07
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Toxic substances properly identified, stored and used - 3; Personal Cleanliness/eating, drinking or tobacco use - 1
A-
92/100Routine
2021-07-12
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Food contact surfaces and Returnables ; Cleaned and Sanitized - 3; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
A
95/100Routine
2020-05-27
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
N/A
No ScoreField Investigation
2020-03-10
A
98/100Routine
2020-01-23
Garbage and Refuse properly disposed; facilities maintained; Utensils, equipment, & linens; properly used, stored, dried, & handled
A
97/100Routine
2013-08-15
Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
A
97/100Routine
2013-01-31
Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3
A
100/100Routine
2012-08-21