A
98
Latest Score
95.1
Avg Score
12
Inspections
87-100
Score Range
Score History
Inspection History
A
98/100Routine
2024-02-21
No Evidence of Insect contamination, rodent/other animals - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
N/A
No ScoreField Investigation
2023-12-29
A
97/100Routine
2023-08-28
Proper Cold Holding temperature(41°F/ 45°F) - 3
A
100/100Routine
2023-02-13
A-
92/100Routine
2022-10-24
Food contact surfaces and Returnables ; Cleaned and Sanitized - 3; Proper Cold Holding temperature(41°F/ 45°F) - 3; Adequate handwashing facilities: Accessible and properly supplied, used - 2
A-
94/100Routine
2022-04-25
Warewashing Facilities; installed, maintained, used - 2; Proper Cold Holding temperature(41°F/ 45°F) - 3; Wiping Cloths; properly used and stored - 1
A-
91/100Routine
2021-12-02
Proper Cold Holding temperature(41°F/ 45°F) - 3
A
99/100Routine
2021-05-19
No Evidence of Insect contamination, rodent/other animals - 1
A
96/100Routine
2020-11-05
Proper Cold Holding temperature(41°F/ 45°F) - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
97/100Routine
2020-04-23
Proper Cold Holding temperature(41°F/ 45°F) - 3
B
87/100Routine
2019-10-10
Food Handler/ no unauthorized persons/ personnel; Time as a Public Health Control; procedures & records; Proper Date Marking and disposition; Other Violations; Food contact surfaces and Returnables ; Cleaned and Sanitized; Adequate handwashing facilities: Accessible and properly supplied, used
N/A
No ScoreCompliance
2018-06-01