This business appears to be closed. It was last inspected in 2012 and is no longer listed as an active permitted establishment.
B-
81
Latest Score
+6 from previous
87.9
Avg Score
11
Inspections
75-96
Score Range
Score History
Inspection History
PS = Permit Suspended · NS = No Score (follow-up, complaint, or administrative visit)
B-
81/100+6Routine
2019-04-16
Food contact surfaces and Returnables ; Cleaned and Sanitized - 3
N/A
N/ARoutine
2018-12-27
Adequate handwashing facilities: Accessible and properly supplied, used - 2
N/A
No ScoreCompliance
2017-07-26
Proper cooling method used; Adequate to Maintain Product Temperature - 2; Personal Cleanliness/eating, drinking or tobacco use - 1; Proper Cold Holding temperature(41°F/ 45°F) - 3; Adequate handwashing facilities: Accessible and properly supplied, used - 2; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2