A
FIREHOUSE SUBS
1507 S TEXAS AVE, COLLEGE STATION, 77845
100
Latest Score
96.5
Avg Score
20
Inspections
91-100
Score Range
Score History
Common Violations
#31 Adequate handwashing facilities; Accessible and properly supplied2x · 4 pts
#37 Environmental contamination2x · 2 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#46 Toilet Facilities; properly constructed, supplied, and clean2x · 2 pts
#2 Proper Cold Holding temperature (41F/45F)1x · 3 pts
#19 Water from approved source; Plumbing installed; proper backflow device1x · 3 pts
#22 Food Handler; no unauthorized persons/personnel1x · 2 pts
#33 Approved thawing method used1x · 1 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use1x · 1 pts
#45 Physical facilities installed, maintained, and clean1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A
100/100Routine
2026-02-16 · Inspector: Anthony Zuniga
A
97/100Routine
2025-08-25 · Inspector: Takira Lyles
Personal Cleanliness; no eating, drinking or tobacco use (-1pts); Environmental contamination (-1pts); Toilet Facilities; properly constructed, supplied, and clean (-1pts)
A-
91/100Routine
2025-05-01 · Inspector: Paul Torres
Proper Cold Holding temperature (41F/45F) (-3pts); Water from approved source; Plumbing installed; proper backflow device (-3pts); Adequate handwashing facilities; Accessible and properly supplied (-2pts); Approved thawing method used (-1pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts)
A-
92/100Routine
2025-01-27 · Inspector: Paul Torres
Food Handler; no unauthorized persons/personnel (-2pts); Adequate handwashing facilities; Accessible and properly supplied (-2pts); Environmental contamination (-1pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts); Physical facilities installed, maintained, and clean (-1pts); Toilet Facilities; properly constructed, supplied, and clean (-1pts)
A-
91/100Routine
2024-09-20
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
N/A
No ScoreCompliance
2024-06-06
A
96/100Routine
2024-05-02
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Wiping Cloths; properly used and stored - 1
A
97/100Routine
2023-11-27
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Personal Cleanliness/eating, drinking or tobacco use - 1
A
99/100Routine
2023-05-08
Personal Cleanliness/eating, drinking or tobacco use - 1
A
97/100Routine
2022-11-10
Proper Cold Holding temperature(41°F/ 45°F) - 3
A
98/100Routine
2022-05-09
Other Violations - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
99/100Routine
2021-12-07
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
98/100Routine
2021-05-25
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2
A
98/100Routine
2020-10-29
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2
A-
93/100Routine
2019-07-10
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Wiping Cloths; properly used and stored - 1; Time as a Public Health Control; procedures & records - 3; Food and Non-food Contact surfaces cleanable, properly designed, and used - 2
A
99/100Routine
2017-07-19
No Evidence of Insect contamination, rodent/other animals - 1
A
97/100Routine
2016-04-28
Evidence of Insect Contamination 3
A-
94/100Routine
2015-09-15
Toxic Items improperly Labeled/Stored/Used 3; Handwash Facilities without Soap and Towels 3
A
97/100Routine
2013-11-19
Food Contact Surfaces of Equip and Utensils Not 3
A
100/100Routine
2012-10-01