A-
EXXON EXPRESS MART/A&H FOOD MART
425 TEXAS AVE S, COLLEGE STATION, 77840
91
Latest Score
92.9
Avg Score
14
Inspections
80-100
Score Range
Score History
Common Violations
#2 Proper Cold Holding temperature (41F/45F)1x · 3 pts
#29 Thermometers provided, accurate, and calibrated1x · 2 pts
#36 Wiping Cloths; properly used and stored1x · 1 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled1x · 1 pts
#44 Garbage and Refuse properly disposed; facilities maintained1x · 1 pts
#45 Physical facilities installed, maintained, and clean1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A-
91/100Routine
2025-08-06 · Inspector: Noha Fadlalddin
Proper Cold Holding temperature (41F/45F) - 3; Thermometers provided, accurate, and calibrated - 2; Wiping Cloths; properly used and stored - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1; Garbage and Refuse properly disposed; facilities maintained - 1; Physical facilities installed, maintained, and clean - 1
A
96/100Routine
2024-08-13
Environmental contamination - 1; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2; No Evidence of Insect contamination, rodent/other animals - 1
A
96/100Routine
2024-02-21
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Proper Hot Holding temperature(135°F) - 3
A
99/100Routine
2023-09-18
No Evidence of Insect contamination, rodent/other animals - 1
A
100/100Routine
2023-04-19
N/A
N/ARoutine
2022-09-14
Warewashing Facilities; installed, maintained, used - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
95/100Routine
2020-05-06
Proper Date Marking and disposition - 2; Toxic substances properly identified, stored and used - 3
B
89/100Routine
2017-10-19
No Evidence of Insect contamination, rodent/other animals - 1; Proper cooling method used; Adequate to Maintain Product Temperature - 2; Non-Food Contact surfaces clean - 1; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
A-
94/100Routine
2017-05-11
Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
A-
93/100Routine
2016-10-05
Warewashing Facilities; installed, maintained, used - 2; Proper cooling method used; Adequate to Maintain Product Temperature - 2; Proper Hot Holding temperature(135°F) - 3
N/A
No ScoreCompliance
2015-06-01
B-
80/100Routine
2015-05-29
Evidence of Insect Contamination 3
A-
91/100Routine
2014-10-31
Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair 3; Improper Manual/Mechanical Warewashing and 3; Handwash Facilities Not Adequate and Accessible 3
A-
91/100Routine
2013-03-05
Improper Manual/Mechanical Warewashing and Sanitizing; Handwash Facilities without Soap and Towels; Food Contact Surfaces of Equip and Utensils Not Cleaned/Sanitized/Good Repair