B
Embassy Suites College Station
201 E UNIVERSITY DR, COLLEGE STATION, 77840
85
Latest Score
-9 from previous
93.1
Avg Score
17
Inspections
85-98
Score Range
Score History
Common Violations
#35 Personal Cleanliness; no eating, drinking or tobacco use3x · 3 pts
#9 Food separated & protected during preparation, storage, display2x · 6 pts
#28 Proper Date Marking and disposition2x · 4 pts
#31 Adequate handwashing facilities; Accessible and properly supplied2x · 4 pts
#34 No Evidence of Insect contamination, rodent/other animals2x · 2 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled2x · 2 pts
#2 Proper Cold Holding temperature (41F/45F)1x · 3 pts
#6 Time as a Public Health Control; procedures & records1x · 3 pts
#7 Food from approved source; in good condition, safe, unadulterated1x · 3 pts
#33 Approved thawing method used1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
PS = Permit Suspended · NS = No Score (follow-up, complaint, or administrative visit)
B
85/100-9Routine
2026-02-05 · Inspector: Julia Weakley
Food from approved source; in good condition, safe, unadulterated - 3; Food separated & protected during preparation, storage, display - 3; Proper Date Marking and disposition - 2; Adequate handwashing facilities; Accessible and properly supplied - 2; Approved thawing method used - 1; No Evidence of Insect contamination, rodent/other animals - 1; Personal Cleanliness; no eating, drinking or tobacco use - 1; Environmental contamination - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1
A-
94/100+6Routine
2025-08-01 · Inspector: Anthony Zuniga
Proper Date Marking and disposition - 2; Adequate handwashing facilities; Accessible and properly supplied - 2; Personal Cleanliness; no eating, drinking or tobacco use - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1
B
88/100-7Routine
2025-02-18 · Inspector: Anthony Zuniga
Proper Cold Holding temperature (41F/45F) - 3; Time as a Public Health Control; procedures & records - 3; Food separated & protected during preparation, storage, display - 3; No Evidence of Insect contamination, rodent/other animals - 1; Personal Cleanliness; no eating, drinking or tobacco use - 1; Wiping Cloths; properly used and stored - 1