A
CORONAS MEXICAN RESTAURANT NO 2
1305 W WILLIAM J BRYAN STE 300, BRYAN, 77803
100
Latest Score
86.5
Avg Score
16
Inspections
70-100
Score Range
Score History
Common Violations
#2 Proper Cold Holding temperature (41F/45F)1x · 3 pts
#3 Proper Hot Holding temperature (135F)1x · 3 pts
#14 Hands cleaned and properly washed; Gloves used properly1x · 3 pts
#21 Person in charge present, demonstration of knowledge; Certified Food Manager1x · 2 pts
#23 Hot and Cold Water available; adequate pressure, safe1x · 2 pts
#26 Consumer Advisory provided for raw/undercooked foods1x · 2 pts
#28 Proper Date Marking and disposition1x · 2 pts
#29 Thermometers provided, accurate, and calibrated1x · 2 pts
#32 Food and Non-food Contact surfaces cleanable, properly designed1x · 2 pts
#34 No Evidence of Insect contamination, rodent/other animals1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A
100/100Compliance
2025-02-28 · Inspector: Julia Weakley
C
70/100Routine
2025-02-14 · Inspector: Julia Weakley
Proper Cold Holding temperature (41F/45F) - 3; Proper Hot Holding temperature (135F) - 3; Hands cleaned and properly washed; Gloves used properly - 3; Person in charge present, demonstration of knowledge; Certified Food Manager - 2; Hot and Cold Water available; adequate pressure, safe - 2; Consumer Advisory provided for raw/undercooked foods - 2; Proper Date Marking and disposition - 2; Thermometers provided, accurate, and calibrated - 2; Food and Non-food Contact surfaces cleanable, properly designed - 2; No Evidence of Insect contamination, rodent/other animals - 1; Personal Cleanliness; no eating, drinking or tobacco use - 1; Wiping Cloths; properly used and stored - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1; Original container labeling (Bulk Food) - 1; Garbage and Refuse properly disposed; facilities maintained - 1; Other Violations - 1
B-
82/100Routine
2024-08-12
N/A
No ScoreCompliance
2024-04-12
B-
80/100Routine
2024-03-26
Adequate handwashing facilities: Accessible and properly supplied, used - 2; Other Violations - 1; Environmental contamination - 1; Personal Cleanliness/eating, drinking or tobacco use - 1; No Evidence of Insect contamination, rodent/other animals - 1; Warewashing Facilities; installed, maintained, used - 2
N/A
No ScoreCompliance
2024-02-13
C
76/100Routine
2023-10-12
Toxic substances properly identified, stored and used - 3; Food contact surfaces and Returnables ; Cleaned and Sanitized - 3; Proper Date Marking and disposition - 2
N/A
No ScoreCompliance
2023-06-21
C
76/100Routine
2023-06-13
Food and ice obtained from approved source; Food in good condition, safe - 3; Other Violations - 1; Proper cooling time and temperature - 3; Proper Cold Holding temperature(41°F/ 45°F) - 3; Proper Date Marking and disposition - 2
A-
91/100Routine
2022-12-12
Other Violations - 1; Person in charge present, demonstration of knowledge, and perform duties - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Environmental contamination - 1; Wiping Cloths; properly used and stored - 1; Toxic substances properly identified, stored and used - 3
A
95/100Routine
2022-06-06
Toxic substances properly identified, stored and used - 3; Personal Cleanliness/eating, drinking or tobacco use - 1; Other Violations - 1
A
96/100Routine
2021-09-07
Personal Cleanliness/eating, drinking or tobacco use - 1; Warewashing Facilities; installed, maintained, used - 2; Wiping Cloths; properly used and stored - 1
B
86/100Routine
2021-03-19
Wiping Cloths; properly used and stored - 1; Proper Cold Holding temperature(41°F/ 45°F) - 3; Food contact surfaces and Returnables ; Cleaned and Sanitized - 3
A-
94/100Routine
2020-11-04
Garbage and Refuse properly disposed; facilities maintained; Utensils, equipment, & linens; properly used, stored, dried, & handled; Food and Non-food Contact surfaces cleanable, properly designed, and used; Proper Date Marking and disposition
A-
93/100Routine
2020-07-10
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2
B
85/100Routine
2020-03-06
Original container labeling (Bulk Food) - 1; Personal Cleanliness/eating, drinking or tobacco use - 1