A
CLEAN JUICE COLLEGE STATION
1025 UNIVERSITY DR STE 107, COLLEGE STATION, 77840
98
Latest Score
93.3
Avg Score
8
Inspections
84-99
Score Range
Score History
Common Violations
#22 Food Handler; no unauthorized persons/personnel2x · 4 pts
#6 Time as a Public Health Control; procedures & records1x · 3 pts
#7 Food from approved source; in good condition, safe, unadulterated1x · 3 pts
#21 Person in charge present, demonstration of knowledge; Certified Food Manager1x · 2 pts
#29 Thermometers provided, accurate, and calibrated1x · 2 pts
#31 Adequate handwashing facilities; Accessible and properly supplied1x · 2 pts
#35 Personal Cleanliness; no eating, drinking or tobacco use1x · 1 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A
98/100Compliance
2024-12-23 · Inspector: Kate Jackson
Food Handler; no unauthorized persons/personnel (-2pt)
B-
84/100Routine
2024-12-10 · Inspector: Kate Jackson
Time as a Public Health Control; procedures & records - 3; Food from approved source; in good condition, safe, unadulterated - 3; Person in charge present, demonstration of knowledge; Certified Food Manager - 2; Food Handler; no unauthorized persons/personnel - 2; Thermometers provided, accurate, and calibrated - 2; Adequate handwashing facilities; Accessible and properly supplied - 2; Personal Cleanliness; no eating, drinking or tobacco use - 1; Utensils, equipment & linens; properly used, stored, dried & handled - 1
B
89/100Routine
2024-06-05
Proper Date Marking and disposition - 2; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2; Personal Cleanliness/eating, drinking or tobacco use - 1; Other Violations - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Person in charge present, demonstration of knowledge, and perform duties - 2
A-
92/100Routine
2023-10-02
Personal Cleanliness/eating, drinking or tobacco use - 1; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2
A-
93/100Routine
2022-03-17
Environmental contamination - 1; Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips - 2; Food and ice obtained from approved source; Food in good condition, safe - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
95/100Routine
2021-08-11
Utensils, equipment, & linens; properly used, stored, dried, & handled - 1; Personal Cleanliness/eating, drinking or tobacco use - 1; No Evidence of Insect contamination, rodent/other animals - 1; Adequate handwashing facilities: Accessible and properly supplied, used - 2
A
99/100Routine
2019-10-08
Environmental contamination - 1
A
96/100Routine
2018-12-20
Proper Cold Holding temperature(41°F/ 45°F) - 3; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1