A-
CICI'S PIZZA (2003 S. TX. AVE.)
1905 TEXAS AVE S, COLLEGE STATION, 77845
93
Latest Score
93.9
Avg Score
15
Inspections
89-98
Score Range
Score History
Common Violations
#15 No bare hand contact with ready-to-eat foods1x · 3 pts
#18 Toxic substances properly identified, stored and used1x · 3 pts
#36 Wiping Cloths; properly used and stored1x · 1 pts
#37 Environmental contamination1x · 1 pts
#39 Utensils, equipment & linens; properly used, stored, dried & handled1x · 1 pts
#45 Physical facilities installed, maintained, and clean1x · 1 pts
#47 Other Violations1x · 1 pts
● Priority (3 pts) ● Priority Foundation (2 pts) ● Core (1 pt)
Inspection History
A-
93/100Routine
2025-06-05 · Inspector: Ashleigh Brand
No bare hand contact with ready-to-eat foods (-3pts); Wiping Cloths; properly used and stored (-1pts); Environmental contamination (-1pts)
A-
94/100Routine
2024-12-10 · Inspector: Ashleigh Brand
Toxic substances properly identified, stored and used (-3pts); Utensils, equipment & linens; properly used, stored, dried & handled (-1pts); Physical facilities installed, maintained, and clean (-1pts); Other Violations (-1pts)
A-
93/100Routine
2024-03-20
Time as a Public Health Control; procedures & records - 3; No Evidence of Insect contamination, rodent/other animals - 1; Proper Date Marking and disposition - 2; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A
98/100Routine
2023-03-07
Non-Food Contact surfaces clean - 1; Wiping Cloths; properly used and stored - 1
A
96/100Routine
2022-08-17
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2
A-
94/100Routine
2021-06-03
No Evidence of Insect contamination, rodent/other animals - 1; Wiping Cloths; properly used and stored - 1; Other Violations - 1; Food contact surfaces and Returnables ; Cleaned and Sanitized - 3
A-
94/100Routine
2020-11-11
Food Handler/ no unauthorized persons/ personnel; Environmental contamination
A
95/100Routine
2020-05-28
Wiping Cloths; properly used and stored - 1; Original container labeling (Bulk Food) - 1; Non-Food Contact surfaces clean - 1
A
98/100Routine
2019-10-24
Original container labeling (Bulk Food) - 1; Utensils, equipment, & linens; properly used, stored, dried, & handled - 1
A-
94/100Routine
2017-09-28
Food and Non-food Contact surfaces cleanable, properly designed, and used - 2
B
89/100Routine
2017-03-06
Proper Cold Holding temperature(41°F/ 45°F) - 3; Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Environmental contamination - 1; Original container labeling (Bulk Food) - 1
A-
91/100Routine
2016-09-27
Food contact surfaces and Returnables ; Cleaned and Sanitized - 3; Wiping Cloths; properly used and stored - 1; Personal Cleanliness/eating, drinking or tobacco use - 1; Food and Non-food Contact surfaces cleanable, properly designed, and used - 2; Adequate handwashing facilities: Accessible and properly supplied, used - 2
A-
90/100Routine
2016-06-28
Toxic Items improperly Labeled/Stored/Used 3; Lack of Good Hygienic Practices 4; Evidence of Insect Contamination 3
A
95/100Field Investigation
2015-06-10
Cold Hold Temperature Violation(s) (41 F/45 F) 5
N/A
No ScoreField Investigation
2014-11-03