AAA FOOD MART/AMMA ENTERPRISE

Thermometers provided, accurate, and calibrated; Chemical/ Thermal strips; Adequate handwashing facilities: Accessible and properly supplied, used; Warewashing Facilities; installed, maintained, used; Wiping Cloths; properly used and stored; Toilet Facilities; properly constructed, supplied, and clean; Physical facilities installed, maintained, and clean; Toxic substances properly identified, stored and used; Hands cleaned and properly washed/ Gloves used properly; Food contact surfaces and Returnables ; Cleaned and Sanitized